Sarah Gregory
About Sarah Gregory
Sarah Gregory is a Deputy Editor of Editorial Operations and Special Projects at the Good Housekeeping Institute, where she tests products and covers top picks across home, kitchen, tech, health, and food categories. With a professional culinary background since 2017, she has tested kitchen appliances for Family Circle and developed recipes/content for Simply Recipes, Martha Stewart Omnimedia, OXO, and Food52. She holds a Grand Diploma in professional culinary arts from the International Culinary Center (now Institute of Culinary Education). Her editorial career includes roles as Managing Editor at Weight Watchers Magazine and Latina Media Ventures, Senior Copy Editor at Reader's Digest Association, and earlier Copy Editor positions at Good Housekeeping Magazine. Gregory earned a Master of Science from the University of Tennessee-Knoxville and a Bachelor of Professional Studies from The University of Memphis.
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